



Product Details
Palermo Organic Extra Virgin Olive Oil — 100% Cold-Pressed, Certified Organic | 5 Liters
Country Of Origin: Turkey
Palermo Organic Extra Virgin Olive Oil is a premium-quality, first cold-pressed olive oil sourced directly from small organic olive farms along the Aegean Coast of Turkey. Each batch is cold-pressed within four hours of harvest to preserve the natural nutrients, antioxidants, and rich flavor that make extra virgin olive oil one of the most valued cooking oils in the world.
This olive oil is 100% organic, certified gluten-free, and free from pesticides, artificial ingredients, and chemical preservatives. It delivers a smooth, full-bodied taste with a naturally rich aroma—ideal for everyday cooking, gourmet meal preparation, and direct consumption with fresh bread or salads.
Palermo has been producing high-quality gourmet food products for over 25 years, operating under strict HACCP and ISO 22000:2005 food safety protocols. Every bottle reflects a commitment to purity, authenticity, and food safety — from farm to table.
Available at the best price on GhorerBazar with assured product authenticity.
Key Features
100% organic extra virgin olive oil: Sourced from certified organic olive groves along Turkey's Aegean Coast, where the climate and soil conditions produce olives with naturally superior oil quality.
First cold-pressed within 4 hours of harvest: The olives are processed using mechanical cold-press extraction within hours of picking. This rapid processing preserves the natural polyphenols, antioxidants, vitamins, and delicate flavor compounds that are lost in slower or heat-based extraction methods.
Certified gluten-free: Independently verified as gluten-free, making it suitable for individuals with celiac disease or gluten sensitivity.
Free from artificial additives: Contains no pesticides, synthetic preservatives, artificial colors, or flavor enhancers. A completely natural product with a single ingredient — organic olives.
Trusted brand with 25+ years of expertise: Palermo is an internationally recognized gourmet food brand with over two decades of experience in producing premium olive oils and specialty foods under rigorous quality management systems.
Generous 5-liter family pack: An economical bulk size designed for households, restaurants, and professional kitchens that use olive oil regularly and prefer to buy in larger quantities for better value.
Benefits of Palermo Organic Extra Virgin Olive Oil
Rich in natural antioxidants: Extra virgin olive oil is one of the richest dietary sources of polyphenols and vitamin E — powerful antioxidants that help protect the body's cells from oxidative stress.
Supports heart health: Regular consumption of extra virgin olive oil as part of a balanced diet is widely associated with improved cardiovascular health. The high monounsaturated fatty acid content, particularly oleic acid, contributes to maintaining healthy cholesterol levels.
Smooth, full-bodied flavor: The first cold-press extraction produces a naturally rich, well-rounded taste with subtle fruity and peppery notes—a depth of flavor that refined or blended olive oils cannot match.
Highly versatile in the kitchen: Equally suited for high-heat cooking, light sautéing, baking, grilling, and raw applications. Its balanced flavor profile makes it a reliable all-purpose oil for any cuisine.
A cleaner cooking oil choice: With no chemical refining, no solvent extraction, and no artificial processing, this olive oil offers one of the cleanest and most natural cooking fat options available.
Product Details
Ingredients
100% Organic Extra Virgin Olive Oil (from olives).
How to Use
Palermo Organic Extra Virgin Olive Oil is suitable for a wide range of culinary applications. Use it for sautéing vegetables, grilling meats, and preparing stir-fries. Drizzle it over fresh salads, soups, hummus, or pasta as a finishing oil for added richness and flavor. Use as a base for homemade salad dressings, marinades, mayonnaise, and herb-infused oils with garlic, rosemary, or chili. It also performs well in baking — substitute it for butter or other oils in cakes, pancakes, waffles, and bread recipes for a lighter, healthier result. For the simplest and most traditional experience, serve it alongside fresh bread for dipping.
Storage Instructions
Store in a cool, dark place away from direct sunlight, heat sources, and moisture. Exposure to light and heat accelerates oxidation, which can degrade the oil's flavour, aroma, and nutritional quality over time. Keep the cap tightly sealed after every use to minimize contact with air. Do not store near stoves, ovens, or windows. Once opened, it is recommended to use the oil within a reasonable period to enjoy its full freshness and taste.